 The Swan at Southrop has now re-opened
The Swan is a beautifully kept early 17th century Cotswold inn on the village green at Southrop, in that corner of Gloucestershire which nestles into Oxfordshire and Wiltshire.
The Swan's interior is light and airy in summer, whereas these inns are often gloomy, and yet in the colder winter months, with its log fires burning, you couldn't wish to find a cosier place to enjoy fine food.
Sebastian and Lana Snow re-launched The Swan on Monday 1st of September. A protege of Anthony Worrel-Thompson, Sebastian and Lana have been running their acclaimed West London Restaurant "Snows on the Green" voted by Tatler in the top 100 restaurants in the UK since the early nineties.
 As well as running 4 London restaurants Sebastian has been a regular newspaper columnist and been running a cookery school in Orvieto, Italy for many years as well as raising a lot of money for charities walking across the Sahra and bicycling across Death valley recently!
Having decided to sell up and move out of London, Sebastian with his wife Lana will be relocating his young family down to Southrop where they will be running The Swan full time with a new dynamic team, Sebastian cooking his "turf to table food" with Lana looking after everyone's needs on the boards. They very much hope you will give them a try and look forward to exciting times ahead for The Swan.
They will being doing a restaurant à la carte menu, set menus a simpler bar menu and never forgetting a weekend roast.
For table bookings, please telephone: 01367 850205. Open for lunch and dinner Monday to Saturday, and Sunday lunch. Please telephone for exact hours. |
RECOMMENDED COTSWOLD READING - CLICK HERE
